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Belgian Chocolate Vegan Cake

Belgian Chocolate Vegan Cake

Regular price RM119.00 MYR
Regular price Sale price RM119.00 MYR
Sale Sold out

Description

What's Inside

Size:
Flavour:
Delivery Date:
Delivery Slot:
  • 11am - 1pm
  • 1pm - 3pm
  • 3pm - 5pm
  • 5pm - 7pm

Finest Belgian Callebaut Dark Chocolate infused cake with Pretzel, biscuit and fruits decorated on top of the cake for your finest partner or simply for your vegan cake cravings. We do believe with this kind of chocolaty flavor, it fits the description of a bespoke cake, the finest feast for you.

Disclaimer: 30% less sweet sugar reduction is from the original recipe, therefore it is subject to your own preference.

Remarks: This cake is Vegan, Egg-Free, Dairy-Free and Refined Sugar-free. However, cross contamination might happen as the same kitchen produces cakes contain gluten.

Freshly baked upon orders. Please note that the taste & texture of the cake will be different as it is baked without eggs & milk, specially made for vegan and vegetarian.

All cakes need to defrost the cake at room temperature for 1 hour until cake and cream turn soft. A cake care instruction card will be provided for all orders, if it is a surprised cake delivery, please get receiver to read it carefully.

Cake Details
🍰 8-10 / 12-16 slices               🎂 6 inch / 8 inch  

⚖  0.5 / 0.9 kg +/- (each)           🕑 Same day delivery in 4 hours

Ingredients + -
Wheat Flour, Organic Sugar, Salt, Baking Powder, Vegetable Oil, Non-dairy Cream, Callebaut Dark Chocolate Powder, Vegan Biscuit, Almond Flour & Soy Bean

Allergens + -
wheat, nuts, soy bean
Items provided with your order + -
✓ Candles     ✓ Handwritten message on card
✓ Knife         
Care Instructions + -
Please keep the cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 1 Hour before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.
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